Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More
Häftad bok. Houghton Mifflin Harcourt. 2003. 507 sidor.
Mycket gott skick. 230 x 181 x 30 mm. Språk: engelska/ English. ---- A practical handbook for food lovers explains how to select the finest and most flavorful ingredients and pantry staples, offering a host of ingenious buying recommendations, entertaining anecdotes, cooking suggestions, and simple recipes. Simultaneous.